Comments on: Recipe for CoasunSA – Kicked-up Canadian Brownies http://coasun.com/2009/04/21/recipe-for-coasunsa-kicked-up-canadian-brownies/ shortening alternative and shortening substitute Mon, 15 Mar 2010 15:39:10 +0000 hourly 1 http://wordpress.org/?v=3.1 By: stevebernet http://coasun.com/2009/04/21/recipe-for-coasunsa-kicked-up-canadian-brownies/comment-page-1/#comment-2 stevebernet Wed, 22 Apr 2009 14:26:32 +0000 http://www.coasun.com/?p=358#comment-2 These are the best brownies I have EVER tasted! The amazing point is that they contain NO TRANS FAT, and virtually saturated fat compared to the control brownie made with tropical palm fat. Without the heavy, fatty flavor imparted by palm oil the Kicking Horse Coffee comes through clearly to give these treats a truly clean and satisfying taste. These brownies have significantly fewer calories so I will not feel guiltly when I enjoy and extra. Thanks for posting the recipe! These are the best brownies I have EVER tasted!

The amazing point is that they contain NO TRANS FAT, and virtually saturated fat compared to the control brownie made with tropical palm fat.

Without the heavy, fatty flavor imparted by palm oil the Kicking Horse Coffee comes through clearly to give these treats a truly clean and satisfying taste.

These brownies have significantly fewer calories so I will not feel guiltly when I enjoy and extra.

Thanks for posting the recipe!

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